news from the bakery
What we’re baking, general goings on, job opportunities, and other interesting reads from Mark’s Bakery…
*Position Filled* we are hiring: front of house supervisor
We are looking for a supervisor to lead our front of house team; an exiting role in the heart of our bakery.
*Position Filled* WE ARE HIRING: Sous Chef
We are on the lookout for a creative, friendly sous chef to join our team here at our North St bakery.
*Position Filled* WE ARE HIRING : full time baker
We are looking for an experienced and creative baker to join our team.
EXCITING NEWS!
We’re moving across the street into a bigger and better premises within Tobacco Factory!
*position filled* WE ARE HIRING: LEAD CHEF
We are looking for an experienced and creative chef to join our team.
RECIPE: SCONES
A classic, for good reason. Is it a cake? Is it a biscuit?… A bread?! Whatever it is, it is delicious and perfect for a treat at any time of day.
RECIPE: SHORTBREAD
A crowd pleaser and fool proof bake to whip up as a gift, make along with children, or just to keep the biscuit tin stocked…
RECIPE: SEVILLE ORANGE MARMALADE
Our cult preserve is back… and we are sharing the recipe with you!
RECIPE: cheese straws
The perfect savoury nibble over the festive period; a fool-proof bake and very, very moreish…
RECIPE: PIZZA DOUGH
Keep little hands busy or prep for quick mid-week dinners; it’s gotta be pizza!
*role filled* we are hiring: assistant manager
We are looking for a passionate team leader to steer our independent bakery alongside our General Manager…
RECIPE: GINGERBREAD PEOPLE
As we shift gears and enter Autumn we are craving warming ginger and spices…
recipe: BACK TO SCHOOL FLAPJACK
A delicious and foolproof flapjack to ease back into the new term…
RECIPE: PANZANELLA
It would be a crime, we think, to waste good bread. Even when stale your favourite loaf can lend its flavours to a new dish…
recipe: chocolate morning bun
Our favourite vegan morning bun; this recipe looks complicated, and is equally delicious… but is surprisingly simple to make. Give it a go!
We’re growing our team!
Want to work at Mark’s Bread? Now is the perfect time to join our lovely team. We’re hiring across a number of roles.
Lush new signage, same delicious bread!
We looooove our new signage by local legend Tozer Signs! Our frontage was looking a little tired, and so we were super excited to freshen up a bit, and share our new look with North Street.
Mark’s Bread Joins Tobacco Factory family
After 11+ years of bread-making and continuous growth at Mark’s Bread, Mark and Maria are hanging up their aprons and handing over the business to Tobacco Factory Enterprises.